Restaurant jobs in Groote Schuur, Western Cape

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Page 6 of 243 jobs
Cape Town, Western Cape
  • Posting Date Nov 13, 2019.
  • Job Category Rooms and Guest Services Operations.
  • Location Protea Hotel Cape Town North Wharf, 1 Lower Bree Street, Cape Town, South…
Ahead Trading
Cape Town, Western Cape
  • Facilitate restaurant training programmes for all staff to company standard to enable them to maximise performance and realise their career potential.
HotelJobs.co.za
Cape Town, Western Cape
R10 000 a month
  • We are now in search for a young, creative and talented Pastry Chef De Partie for a restaurant situated on a world class Property located 3 hours from Cape Town…
Cape Town, Western Cape
  • Staff restaurant with a variety of healthy meal options.
  • This role will be ideal for a candidate who will assist the senior finance analyst in providing the…
HotelJobs.co.za
Cape Town, Western Cape
R30 000 - R35 000 a month
  • Head chef Upmarket dinning restaurant Cape Town waterfront.
  • Should have top 20 restaurant experience with not less than one year in last position,.
Recruitmentmatters
Cape Town, Western Cape
R16 000 - R18 000 a month
  • Our client is looking for an energetic and enthusiastic kitchen manager with butchery and meat experience.
  • Be in charge of the daily running of the butchery.
Cape Town, Western Cape
  • The account manager is responsible for selling the business’s products & services.
  • Position by locating, developing, defining, negotiating, and closing business…
Wolt
Cape Town, Western Cape
  • Find, establish, and develop new restaurant partnerships with your Restaurant Operations team.
  • Build a robust support framework for customers, restaurants, and…
HotelJobs.co.za
Cape Town, Western Cape
R15 500 a month
  • Experience in large restaurants is beneficial.
  • Good knowledge on duties and procedures in a restaurant environment.
  • Assist in all areas where needed.
Cape Town, Western Cape
  • Operational experience managing an outlet, hub or a restaurant.
  • Operational experience managing an outlet, hub or a restaurant.
  • Manage KPI's at franchise level.